Description
These no-bake coconut chocolate chip protein bites are made with almond flour, peanut butter, and a hint of maple syrup for the ultimate sweet-and-satisfying snack. Perfect for post-workout fuel or mid-afternoon cravings.
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup peanut butter (or nut butter of choice)
- 2 scoops vanilla or peanut butter protein powder (I recommend Equip Foods Prime Protein)
- 4 tablespoons coconut oil, melted
- 4 tablespoons maple syrup
- 1/2 cup dark chocolate chips
- 1/2 cup shredded coconut
- 2 teaspoons vanilla extract
Instructions
- Mix the Ingredients : In a large bowl, combine almond flour, peanut butter, protein powder, melted coconut oil, maple syrup, and vanilla extract. Stir until smooth and evenly combined.
- Fold in the Fun : Gently mix in the chocolate chips and shredded coconut until fully incorporated.
- Scoop and Shape : Use a small cookie scoop (or your hands) to form into golf ball-sized bites. Place each bite on a baking sheet or plate lined with parchment.
- Chill to Set : Refrigerate the bites for at least 30 minutes to firm up. Once chilled, transfer to a storage container and keep cold until ready to enjoy.
Equipment

10-Piece Glass Nesting Bowl Set
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3 Piece Ice Cream / Cookie Scoop Set
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Stainless Steel 3 Piece Baking Sheet Set
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- Use a small cookie scoop for uniform portioning.
- Sub almond flour with oat flour if desired.
- Add a pinch of sea salt to enhance flavor
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snacks, No-Bake, Meal Prep
- Method: No-Bake
- Cuisine: American, Wellness